Grown without pesticides or herbicides on sandy soils fed by Andean snowmelt
Serve at 16–18°C after decanting
Sustainable methods — including natural fertilisers
underscored by a signature smoky
Silky tannins and bright acidity keep it effortlessly balanced and food-friendly
Evan Williams Single Barrel food_pairing_hard_cheese Grown without pesticides or herbicidesA Bourbon of Distinction Evan Williams Single Barrel 2015 represents the pinnacle of Kentucky craftsmanship a vintage dated bourbon drawn from carefully selected barrels, each offering its own unique character. Aged for around a decade in charred American oak, it delivers a perfect balance of richness, spice, and smoothness. The nose reveals caramel, honey, and vanilla, followed by notes of toasted oak, baking spice, and dark chocolate on the palate.