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There is good support from crisp tannins and a mineral acidity
with a saline mineral expression
Fermented on indigenous yeasts in tank
fleshy finish
expressive and precise with a delicate mousse
Parusso Armando Bussia, Barolo DOCG, Italy 2019 Schutt There is good support fromRefined perfume of rose and violet, highlighted by a masterful use of wood. It is a complex Barolo from the start, with fine, fat tannins, very spicy in retro olfaction. Bussia is once again the pinnacle of elegance and suavity from this producer, and one of the jewels of modern Barolo. 95 Pts Vinous
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