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Día de Muertos is one of Mexico’s oldest and most historic festivals
making it one of the oldest and most refined Extra Añejos on the market
One of Gaelic’s most fiercely pitched curveballs
To craft The Balvenie DoubleWood 17 year old single malt whisky Malt Master David C
AND THE PURSUIT OF TASTE
Ron Zacapa XO bombergers-declaration Día de Muertos is oneContaining a blend of rums from 6 to 25 years old, with an extra ageing stage in French oak barrels that previously held cognac. A perfectly balanced combination of sweetness, spice, fruit and spirit, a connoisseurs delight and the ultimate expression of the Master Blenders art. Mahogany with intense red hints of long barrel ageing at the rim and long, slow legs.
