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which continues to be the region's flagship variety
giving some plushness and weight
violets/spring flowers
January – February 2024
95 points Wine Enthusiast:
La Patience Rose 2024 (750ml) Recioto della Valpolicella which continues to be theVarieties: Grenache and Cinsault Soil: Old terrace (sandstone) Making of: the grapes are direct pressed, fermented with added neutral yeast, and vinified in temperature controlled concrete and stainless steel tanks. Bottled in January after harvest after light filtration and vegan friendly fining. Personality: Easy drinking everyday ros for all occasions!
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