Sakai Sadamori Santoku Knife, Sharpened, All-purpose Knife, Steel, Japanese Santoku 0 offering excellent durability and sharpness

offering excellent durability and sharpness

Blade Thickness: 6mm

It comes with its original box but may show small scratches due to long-term storage

making it incredibly lightweight and easy to maneuver

and even large ice blocks

Sakai Sadamori Santoku Knife, Sharpened, All-purpose Knife, Steel, Japanese Santoku 0 offering excellent durability and sharpnessSantoku Knife by Sakai Sadamori The Santoku knife is a versatile double edged Japanese knife designed for handling meat, fish, and vegetables. This carbon steel Japanese Santoku knife has slight darkening from storage but is in very good overall condition. The Sakai Blades logo sticker remains intact, indicating minimal use. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price