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ice creams and custards
Callebaut Crispearls are a crunchy cereal centre coated in Belgian chocolate: dark
like most ground spices with high oil content
this marmalade captures the bright
Crafted with tomatoes
Callebaut Chocolate Callets black lime ice creams and custardsCallebaut chocolate callets are small Belgian chocolate morsels designed for easy melting. The same chocolate used by professional pastry kitchens, in a format sized for home baking: they melt evenly, temper well, and work directly as chocolate chips in any recipe. Available in Dark (70%), Dark Semi Sweet 811 (54. 5%), Milk 823 (33. 5%), White, and Ruby: an entirely natural pink chocolate with a fresh berry flavour. Note: due to sustained increases in
