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and robust
font-size:11
but with no bitterness
Hang represents the city HangZhou
Harvest Period: Year 2010
1990's Traditional Processed Liu Bao Tea Variants:100 grams (3.5oz) and robustThis 1990s Liu Bao tea was produced following a traditional factory method, the tea undergoes initial steaming, fermentation, secondary steaming, and basket compression before aging naturally. This process enriches its texture and complexity, building greater body and depth while enhancing its natural sweetness over time. Composed of small to medium sized leaves, the tea brews into a clear, bright liquor of deep amber color with a subtle gelatinous
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