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carrying that unmistakable Santorini feeling of sun
It comes from old vine parcels across mixed soils and is made with whole cluster semi carbonic fermentation
Manuel strives to go beyond
fermentation with indigenous yeasts
utilizing the whole-cluster
Gramercy Cellars Lower East Columbia Valley Cabernet Sauvignon 2021 Brisat carrying that unmistakable Santorini feelingThe 2021 Gramercy Cellars Lower East Columbia Valley Cabernet Sauvignon reflects the philosophy of founder and winemaker Greg Harrington, a former New York sommelier who moved to Walla Walla to craft wines with an Old World sensibility favoring balance, restraint, and food friendliness over sheer power. Lower East serves as the winerys more accessible cabernet, often sourced from high quality fruit that doesnt make it into their single vineyard
