Miguel del Arcos
fermentation in stainless steel
A Gredos Garnacha sourced from a trio of villages in the Alto Alberche valley by young winemakers Bárbara Requejo and Guzmán Sánchez
who in the late 90s renovated an old winery in Rioja to make wines using modern techniques
since 2004 · Cal Raspallet · Font-Rubí
Uvas Felices L'O de L'Origan Brut Nature, Cava collectors item Miguel del ArcosSant Sadurn d'Anoia Franois Coty since 1998 A cool sparkler by winemaker Carlos Martnez crafted in a vaulted underground cellar built in 1906. As part of an unusual and intriguing vinification, this wine blends multiple distinct vintages. Aged for 3 5 years. Creamy, brioche, pastry, citrus, golden apple, pear, toasted nuts, nice acidity, fine bubbles voluminous pleasure. D. O. Cava Grapes: Xarello, Macabeo, Parellada, & Chardonnay