Parker Coonawarra Estate Coonawarra Cabernet Sauvignon 2017 Condrieu The wine is vinified using

The wine is vinified using 20 – 25% whole bunches in an open-topped wooden fermenter and spends three weeks on the skins

tastes of pork rind and oaky vanillin are added

The 2008 Nuits-Saint-Georges Villages from Domaine Leroy is beginning to drink very well

This will require patience

Erin Larin

Parker Coonawarra Estate Coonawarra Cabernet Sauvignon 2017 Condrieu The wine is vinified usingThe Coonawarra Series Cabernet Sauvignon is a youthful and stylish wine with generous, mouth filling fruit flavours encompassing a classic structure. The Coonawarra Series from Parker Estate represents a logical extension to the long established Terra Rossa and First Growth labels. e Shiraz is made from fruit grown at the northern end of Coonawarras famous cigar strip of Terra Rossa soil. While the Cabernet and Merlot are sourced from two vineyards