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heat conduction
Natural wood handle for a classic
Non-slip and lightweight: Anti-slip base and secure grip
meticulously crafted from 100% recycled paper
Featuring a high-quality stainless steel serrated blade
Miyabi 6000MCT 8-Inch Gyutoh Knife – SG2 Japanese Chef Knife with Tsuchime Finish GYUTO KNIFE heat conductionThe Miyabi 6000MCT 8 Inch Gyutoh is a premium Japanese chefs knife crafted for chefs and serious home cooks who demand razor sharp precision and lasting performance. Handcrafted in Seki, Japan, this versatile gyutoh combines traditional Japanese blade making techniques with advanced SG2 micro carbide powder steel for exceptional edge retention and cutting accuracy. Its elegant hammered Tsuchime finish helps reduce food sticking while adding a refined
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